Destaques
Blend 180g of Angus, creamy cheddar cheese, American lettuce, tomato, red onion, and special house sauce in brioche artisanal bread.
Artisanal Burgers
3 itensBlend 180g of Angus, creamy cheddar cheese, American lettuce, tomato, red onion, and special house sauce in brioche artisanal bread.
Blend 200g, with cheese, crispy bacon, caramelized onion, and artesanal barbecue sauce. Served with fries.
Grain and quinoa burger, with lettuce, tomato, red onion, pickles, and vegan mayonnaise in whole wheat bread.
Portions & Entrées
3 itensGenerous serving of crispy fried potato topped with creamy cheddar cheese and crispy bacon. Serves 2 people.
Crispy onion rings empanados in artisanal beer, fried until golden. Served with sweet and sour sauce.
6 crispy chicken wings marinated in spicy buffalo sauce. Served with ranch and celery sticks.
Beverages
3 itensFreshly made orange juice. 500ml.
Artesanal IPA beer 473ml — balanced bitterness with citrus notes.
Traditional Coca-Cola in can.
Desserts
2 itensChocolate cake with crunchy crust and creamy filling, served with creamy ice cream and strawberry syrup.
Strawberry cake.
Salads & Vegan Options
2 itensRomaine lettuce, croutons, parmesan cheese, and traditional Caesar dressing. Optional grilled chicken.
Quinoa, grain, avocado, shredded carrot, beet, mixed greens, and tahini and lemon sauce.
